Foods by "Dried Fruit" category| Page 1

Twelve Fruit Compote

Author: Tony Litwinko

Rhubarb Chutney

Pistachio and Dried Cherry Biscotti

Author: Karen DeMasco

Chocolate Chunk Cookies with Pecans, Dried Apricots, and Tart Cherries

Moroccan Style Chicken and Root Vegetable Stew

Fig and Goat Cheese Crostini

Pork Tenderloin with Calvados Sauce and Dried Fruit Compote

Author: Joe Gannon

Frisée and Apple Salad with Dried Cherries and Walnuts

To make this fresh salad, you'll need the following on hand: olive oil, apple cider vinegar, walnuts, a Gala apple, tart cherries, minced shallots, honey, and frisée.

Author: Bon Appétit Test Kitchen

Minted Couscous with Currants and Pine Nuts

30 Minute Rice Pudding with Dried Fruit

Author: Gale Gand

Cauliflower "Couscous" With Dried Fruit and Almonds

We swap in richly spiced cauliflower "rice" for semolina in this nutritious and gluten-free take on couscous. Serve it as a side for grilled vegetables or meats or hearty stews like Easy Lamb Tagine with...

Author: Rhoda Boone

Maple Baked Apples with Dried Fruit and Nuts

Author: Claudia Fleming

Fragrant Rice Pilaf

Author: Sheila Lukins

Sweet Couscous with Nuts and Dates

Chocolate Chip Oatmeal Cookies with Dried Cherries

Author: Bon Appétit Test Kitchen

Oven Dried Strawberries

Here's your opportunity to use up berries that are slightly past their prime. This recipe method concentrates the berries' flavors, so the more delicious they are to begin with, the better they will be...

Author: William Werner

Fruit and Nut Chocolate Chunks

Currant and Spice Oatmeal Cookies

Author: Sally Siegel

Spiced Fruit Compote

Quinoa Salad

Beef Short Ribs with Asian Flavors

Dried Cherry and Raisin Rice Pudding

Apricot Almond Linzertorte

Author: Paul Grimes

Dried Fruit Stewed with Brown Sugar and Vanilla

Bite Size Stollen (Stollenkonfekt)

Making Stollen is not for the faint of heart. Avoiding it altogether because excellent store-bought Stollen abounds is further abetted by the invention of Stollenkonfekt, bite-size chunks of spiced, tender...

Author: Luisa Weiss

Acorn Squash with Wild Mushroom Cranberry Stuffing

Apricot Bread Pudding with Caramel Sauce

Roast Chicken with Dried Fruit and Almonds

Apple, Pear, and Dried Cherry Crumble

Maple Apricot Granola

Dried Fruit Mincemeat Pie

Everyday Granola

Author: Molly Wizenberg

Country Harvest Stuffing

Author: Sheila Lukins

Coffee Fruitcake

Old Fashioned Mincemeat Sauce

Roast Pork Tenderloin with Pears and Dried Apricots

French Bread Pudding

Author: Sheila Lukins

Tsimis

Author: Noah Bernamoff

Cranberry Crunch Salad

Author: Jennifer Iserloh

Fruit and Seed Bars

Author: Catherine McCord

Apricot Almond Gift Bread

This flavorful sweet bread is packed with dried fruit and nuts and has a very moist crumb. The recipe makes one large loaf or three small loaves that you can give for holiday gifts.

Author: Susan G. Purdy